TRS Garam Masala is a blend of aromatic spices, used mainly for flavouring North Indian dishes. Garam Masala can be used as a condiment sprinkled on pakoras and samosas or as a blend with yoghurt to make an excellent garnish. To retain freshness and flavour store in an airtight container, in a cool dry place.
Ingredients: Coriander, Cumin, Pimento, Nutmeg, Pepper, Cardemon, Clove, Fennel and Bay Leaves.
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